Food From the Farm 2020

Meet local farmers and sample tasty dishes

Cornell Cooperative Extension of Clinton County and Adirondack Harvest are teaming up for its annual “Food from the Farm” event on Saturday, March 7 from 2-5 p.m. at the Cornell Cooperative Extension Clinton County office, located at 6064 State Route 22, Suite 5 in Plattsburgh.

As part of this year’s event, three local chefs will be preparing samples for tasting:

• Latitude 44 Bistro
• Twisted Carrot
• Himalaya Restaurant

In addition, participants can:

• Purchase farm products
• Sign up for a CSA
• Get info on gardening and nutrition
• Pick up recipes for cooking with local products
• Listen to live music

Admission: $5/adult, ages 5 & under free ($20 maximum per family)

Vendors as of Jan. 21 (more being added) include:

• Beekmantown FFA: Hydroponic Lettuce and Herbs
• Biscotti Kitchen: Low Sugar, twice baked cookies
• Brandy Brook Maple Farm + Olde Tyme Wine: Certified organic maple syrup + maple products, wine: sweet, semi, dry grape + fruit wine fermented with the farm’s maple syrup. Free samples. 21+
• Chazy Orchards: Apples, cider, baked goods.
• Gonyo Farm: Veggies, homemade jams & jellies, USDA-inspected grass-fed beef.
• Windmill Point Country Store & Bakery: Owned + operated by Donna Boumil, who bakes products with ingredients grown on her family farm, purchased from other farms, or from local businesses.
• Triple Green Jade Farm: Small organic farm in Willsboro that bakes wood-fired artisan breads & gourmet crackers and has a grass-fed micro dairy starting up later this year.